The Realities Cup International Banquet
A Five Star Dining Experience Featuring Cuisine From Around The World
Ptarmigan Country Club provides an elegant setting that rivals any banquet facility in the Front Range. The Dining Room and Lounge are surrounded by floor to ceiling windows that overlook the golf course and feature a stunning wrap-around balcony perfect for relaxing with a cocktail after the tournament. Join us we sample dishes that bring exotic tastes right to our backyard. This year, the menu includes:

Carving Station Raw Bar
Shaved Prime Rib Sushi Rolls
Sashimi Ahi, Hamachi
Tasmanian Salmon
Oysters on the half shell
Tapas Station
Scallops
Shrimp
Game Sausages
Hot/Cold Appetizer Station Dessert
Imported meat and cheese display Assorted petite dessert bars
Whole smoked salmon tray Gourmet Cookies
Buffalo shrimp
Chicken satays
Chicken chipotle poppers
The Realities Cup is Sponsored by:

